Word: Potato Peel
Definition: "Potato peel" refers to the skin or outer layer of a potato that is removed when you prepare it for cooking. It can also refer to the thin, crispy pieces that are made when the skin is fried.
Usage Instructions:
"Potato peel" is used as a noun.
You can talk about it when discussing cooking, food preparation, or recipes.
Example:
"When making mashed potatoes, I like to remove the potato peel first."
"I tried a new recipe for potato peel chips, and they were delicious!"
Advanced Usage:
In cooking, many people discuss whether to leave the potato peel on or remove it. Leaving it on can add more nutrients and texture to certain dishes.
Word Variants:
Peel (verb): To remove the skin from fruits or vegetables.
Peeling (noun): The act of removing the skin, or the skin that has been removed.
Different Meanings:
Synonyms:
Idioms and Phrasal Verbs:
Summary:
"Potato peel" can mean the skin of a potato or the crispy snacks made from frying the skin.